FAQs

Is Hocking’s still owned and ran by the Hocking family?

Yes! The factory is still run by Geoff and Neil who are 3rd generation, and Andrew and Christian who are 4th generation. We are also helped every year by a handful of younger Hocking’s when they are on a break from College and University.

How many vans do you have in total?

In total, we have 19 vans – including Grandfers original 1928 Morris Cowley, two land rovers, and our ‘flavour’ van.

Why do you only sell your flavoured ice cream from one of your vans?

75% of our customers are locals who have grown up loving our traditional vanilla flavour and we rarely get asked for an alternative. In fact, some refuse to even try our other flavours! We use the additional freezer space in the vans to sell packs for you to take home (these are also available in our other flavours).

Can you serve ice cream at my wedding?

Regrettably, we are unable to serve ice cream at your wedding. Our seasons are very busy and when we’re not out serving the general public we’re back in the factory making more.

Why isn’t a 99, 99p?

99 never referred to the price – they used to cost nearer 3p back in the day!

During the days of the monarchy in Italy the King had an elite guard consisting of 99 soldiers. Subsequently anything really special or first class was known as “99”. When Cadbury launched its small Flake for ice creams in 1930, the UK ice cream industry was dominated by ex-pat Italians. So, to appeal to Italians they called the smaller Flake a “99”. 

What do you do over the winter months?

As well as taking a well-earned rest we use this as an opportunity to give all the vans some much needed TLC – this includes touching up paintwork, deep cleans and general maintenance to keep them all running smoothly.  We aim to be all ready and back on the road the first weekend of MARCH.

Can I work at Hocking’s?

As well as the family we have employees that return to us each summer to work in the vans, however, we’re always keen to find friendly and reliable people to give us a hand throughout the busy seasons.

If you’re interested in working with us please email jobs@hockingsicecream.co.uk or drop a CV in to a van!